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5 inch Neem spoons Neem serving cutlery are gentle on your hands especially when serving hot food because they don’t absorb the heat like the metallic serving cutlery Neem doesn’t scratch your utensils or release harmful chemicals into your food. Cooking at high temperatures kills most bacteria. But, some bacteria survive even at high temperatures. Using neem serving spoons further reduces the risk of harmful bacteria Rice Spoon - for serving rice, biryani, pulao, upma, khichdi, puliyogare and other rice based dishes Dal Ladle - for serving rasam, dal, soups, stews and other liquidy dishes Curry Ladle - for serving sambar, curries, gravies, palya (sukhi sabji), raita and other similar dishes
