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Akshayakalpa Organic Table Butter is made using fresh cream of organic milk from fodder-fed cows on our organic farms. The goodness of nutrition-rich milk is easy to recognize in the superlative taste and smooth, creamy texture of our organic butter. The traditional methods of slow-churning do away with the need for unnecessary processing so that the butter retains all its nutrients and classic homemade flavour. Akshayakalpa Organic Table butter is mildly-salted, for a low-sodium healthier lifestyle.